Silk Elephant
Change Your Address here1712 Murray Ave Pittsburgh PA 15217
Cuisine - Tapas, Wine Bar, Thai
Distance: 0 miles
Delivery Est: 45 to 60 Minutes
Delivery Distance Covered: 3 miles
Delivery Fee: $ 1.00
Hours of Operation-
Monday
11:00 AM - 9:30 PM -
Tuesday
11:00 AM - 9:30 PM -
Wednesday
11:00 AM - 9:30 PM -
Thursday
11:00 AM - 9:30 PM -
Friday
11:00 AM - 10:30 PM -
Saturday
11:00 AM - 10:30 PM -
Sunday
11:00 AM - 9:30 PM
Your Rating remove my ratings
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TopSoups
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Tom Yum (Lemongrass)Famous Thai hot and sour soup mushrooms in a tart tamarind chicken broth sauce seasoned with lemongrass, onion, and bell pepper.$ 4.50
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Tom Kah (Galanga)Coconut broth simmered with galanga accented with roasted chili pepper and lime juice.$ 4.50
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Potak Seafood SoupShrimp, scallops, mussel, and calamari cooked with onion, bell pepper, mushroom, basil leaves, and lemongrass in a lemony broth.$ 6.99
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Tofu SoupBean curd and vegetables in a clear broth.$ 3.99
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Wonton SoupA seasoned chicken broth with scallions and wontons filled with mixed vegetable, chicken, and shrimp filling.$ 3.99
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Mushroom SoupA tasty puree of mushroom, potato, and onion spiced with tarragon and garnished with a splash of cream.$ 4.99
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Asparagus Soup (Seasonal)A perfect asparagus and onion mixture garnished with tarragon and lump crabmeat.$ 5.50
Salads-
Crispy DuckCrispy shredded duck tossed in a spring mix with shredded fresh green apple, chili, and onion. A refreshing medley of flavors.$ 8.50
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Mango SaladFresh young mango, ground peanut, dried shrimp, and red onion tossed in a spring mix with a sweet lime vinaigrette.$ 8.50
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Bangkok Tail SaladShredded papaya and carrot tossed with lime chili vinaigrette and topped with grilled shrimp.$ 8.99
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Morning Glory SaladFried to crispy green water crest leaves tossed with shrimp, ground chicken, dressed in lemongrass, lime juice green onions, chili paste, and cilantro.$ 8.99
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Savory Seafood SaladShrimp, calamari, mussel, scallop, lettuce, spinach, onions, cucumber, tomatoes, and peanuts tossed in lemongrass ginger dressing.$ 8.99
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Numtok SaladSliced charbroiled beef or pork tossed with a mixture of onions, tomatoes, cucumber, and seasoned lime juice on a bed of mixed greens with a hint of a spicy oyster sauce as a dressing.$ 8.50
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Eggplant SaladGrilled eggplant topped with chunky chili paste dressing garnished with green onion and cilantro.$ 6.99
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Larb Salad (Tofu, Beef, Chicken or Pork)Minced and seasoned with lime juice, herbs, onions, ground roasted rice and spices. (Larb = Thai food preparation).$ 8.50
Rolls (Tapas)-
Spring Rolls (Chicken or Veg - 2PCS)Stuffed with cabbage and carrot lightly deep fried and served with a sweet and sour sauce.$ 3.99
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Taro Spring Roll (2PCS & Seasonal)Stuffed with taro lightly deep fried and served with a sweet and sour sauce.$ 3.99
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Salmon Roll (2PCS)Salmon mixed mild sriracha sauce and rolled with bean sprouts and then crisped to perfection.$ 5.99
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Fresh Rolls (2PCS)Fried tofu, rice noodles, carrots, lettuce, mint leaves, basil leaves wrapped with rice paper served with a brown sauce topped with ground peanut.$ 5.99
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Silk Elephant Rice Wrapper Rolls (2PCS)Cucumber, carrot, lettuce, cream cheese, and crab meat in rice paper wrap served with a sweet chili sauce.$ 5.99
Dumplings (Tapas)-
Moo and Goong Steamed Dumplings (3PCS)Minced pork and shrimp in dumpling wrapper served with a ginger sesame soy sauce.$ 4.50
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Vegetable Steamed Dumplings (3PCS)Mixed vegetable in dumpling wrapper served with a ginger sesame soy sauce.$ 3.99
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Salmon Dumplings (3PCS)Lightly deep fried salmon, onion, cabbage, and carrot in dumpling wrapper topped with homemade wasabi sauce.$ 4.50
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Seafood Steamed Dumplings (3PCS)Shrimp and crabmeat in dumpling wrapper served with a ginger sesame soy sauce.$ 4.99
Vegetarian (Tapas)-
Tofu CrispFried tofu wedges served with a sweet and sour sauce topped with crushed peanuts.$ 4.99
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Corn FrittersSeasoned yellow corns coated in a thin crispy batter and served with a sweet chili paste sauce.$ 4.99
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Taro Crunch (Seasonal)Fresh taro coated in a batter black sesame seed then deep fried and served with a sweet and sour sauce and crushed peanuts.$ 4.50
More Tapas!-
Rack of Lamb (2PCS)Marinated lamb ribs delicately drizzled with a green curry house made sauce and fresh shredded vegetables in a base.$ 8.99
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Chicken Kabobs (2PCS)Succulent skewers of chicken and vegetables in a slightly sweet marinade. Served with sticky rice and a sweet and spicy dipping sauce.$ 5.50
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Satay Beef or Chicken (3PCS)Strips of marinated beef or chicken breast grilled on bamboo skewers and served with homemade peanut and cucumber sauce.$ 4.99
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Thai Style Grilled Pork ChopMarinated pork chop on top of spring mixed salad and topped with a sweet and sour sauce.$ 7.99
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Phuket Beef or PorkMarinated beef or pork with herbs, thinly sliced and served with our special sauce and sticky rice.$ 7.50
Fish & Seafood (Tapas)-
Cirspy CalamariCalamari strips marinated with fresh herbs and garlic served with homemade avocado sauce.$ 5.99
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Haw Mork FishSteamed red curry and tilapia souffle topped with a splash of coconut milk served in a banana leaf cup.$ 5.95
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Fish Cakes (3PCS)Lightly deep fried patties of king fish meat mixed with a mild curry paste shredded green bean and Thai seasonings. Served with a traditional cucumber sauce.$ 4.99
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Mussels Siam on the Half Shell (4PCS)Fresh mussels on the half shell dressed in a creamy, yet mildly spicy sauce and then baked to perfection. Must try!$ 5.99
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Thai Shrimp & Pork ToastDelicately deep fried squares of herbal shrimp and ground pork served with a traditional Thai cucumber sauce.$ 4.99
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Chili Paste Crowned ScallopsLarge succulent scallops crowned with a chunky chili paste sauce that is accented with fragrant kymer lime leaf.$ 7.99
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Steamy MusselsMussels steamed with basil, galangal, lemongrass and then steeped to perfection in a herbal Thai broth.$ 7.99
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Siam Paragon (Signature Dish)Jumbo shrimp and crab meat beautifully hand wrapped in egg noodles and drizzled in a trio of tamarind, coconut, and panang curry sauce.$ 8.99
Curries-
Red Curryw. bamboo shoot, baby corn, basil leaves in coconut milk and red curry paste.$ 13.99
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Green Curryw. broccoli, green bean, snow pea, eggplant, basil leaves, and bell pepper in coconut milk and green curry paste.$ 13.99
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Panang Curryw. broccoli, bell pepper, carrot, and baby corn in coconut milk and papang curry paste.$ 13.99
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Lamb CurryZesty stew with a light ginger and tamarind spiced sauce featuring lamb pineapple, carrot, and shredded ginger.$ 15.99
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Wild Curryw. crushed fresh chili with green bean, eggplant, bamboo shoot, mushrooms, and Thai fresh herbs. (Spicy curry, no coconut milk).$ 13.99
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Duck CurryBoneless roasted duck mixed with tomato, grape, and pineapple in coconut milk and curry paste.$ 15.99
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Mussaman Curryw. carrots, onion, and potatoes mixed with coconut milk in mussaman curry paste topped with peanuts.$ 14.99
Sauteed and Grilled-
Grilled Chicken & Papaya SaladHalf chicken marinated in Thai herbs and displayed on a side of papaya salad.$ 14.99
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Baby Corn & Mushrooms & Snow Peasw. vegetables in light brown sauce.$ 13.99
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Traditional GingerGinger match sticks sauteed to a light brown sesame oil and then stir-fried with scallions and peppers.$ 14.99
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Sautee Mix VegetablesBeautiful mix of fresh broccoli, napa, baby corn, carrots, snow peas, fresh mushrooms and basil leaves in a light soy sauce.$ 13.99
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Rack of Lamb (5PCS)Marinated lamb ribs delicately drizzled with a green curry house made sauce and fresh shredded vegetables in a base.$ 20.99
Tamarind Supreme-
Duck (Half)$ 19.99
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Tofu Supreme$ 13.99
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Crab CakeDelicious homemade crab cake with macadamia nuts in panang curry sauce with a mix of vegetables and side Thai noodles.$ 21.99
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Basil DuckFlavorful bites of marinated duck in a dark basil sauce, crowned with crispy basil leaves, carrots, snow peas, and mushroom.$ 19.99
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Cashew NutStir-fried with white onions, broccoli, and cashew nuts in zesty chili paste.$ 14.99
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Basil LeafStir-fried with basil leaf and bell pepper in spicy garlic sauce.$ 13.99
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Sweet and SourTangy sweet and sour homemade Thai sauce with pineapple, bell peppers, yellow onions, tomatoes, green onions, and cucumber.$ 14.99
Noodles and Fried Rice-
Pad ThaiLightly sweet and nutty in flavor, this narrow stir-fried noodles is a traditional Thai favorite.$ 13.99
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Pad See EwStir-fried broad noodles in a hearty brown sauce mixed with egg, broccoli florets, and yellow bean sauce.$ 13.99
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Pad Kee Mow (Lemongrass)Stir-fried broad noodles in a zesty garlic chili sauce with fresh Asian basil and napa.$ 13.99
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Noodle CurryNorthern style Thai food - Egg noodles and chicken in our special curry sauce topped with pickled cabbage, onion, and crispy noodles.$ 13.99
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Fruity Fried RiceGrapes, apples, pineapple, raisins, and citrus, garnished with cashew and mandarin oranges.$ 11.99
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Basil Fried RiceOnion, green and red bell peppers stir-fried with garlic, sweet basil leaf, and chili.$ 10.99
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Curry Fried RiceYellow curry stir-fried with egg, onion, tomato, green peas, green onion, and bean sprouts.$ 10.99
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Traditional Fried RiceThai style fried rice mixed with egg, white onion, tomato, and green peas.$ 10.99
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Crispy Noodle w. Brown GravyCirspy egg noodles served with mixed vegetables in a gravy sauce.$ 13.99
Noodle Soups-
Thai Noodle Soup (w. Broth)Choice of (beef or chicken broth) over thin ribbon noodles, green onions, basil, bean sprouts, and lime.$ 10.99
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Thai Noodle Soup (No Broth)Choice of (beef or chicken) tossed with garlic oil over thin ribbon noodles, ground peanut, and green onions.$ 10.99
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Duck Noodle SoupDuck broth over egg noodles, green onions, basil, bean sprouts, and lime.$ 13.99
Desserts-
Taro Custard CakeThis tall taro delight is a cross between a moist cake and custard. Has caramel-like qualities. Absolutely delicious!$ 4.95
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Jack Fruit SeedsHand formed like marzipan, this yellow bean paste is a sweet and light way to end a meal!!$ 4.25
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Thai Custard w. Coconut Sweet Sticky Rice$ 4.00
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Mango w. Coconut Sweet Sticky Rice (Seasonal)$ 4.25
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Booking Information
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October 17 Wednesday@10:15 AM